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Análisis microbiológico de los alimentos /

Thatcher, F. S.

Análisis microbiológico de los alimentos / F.S. Thatcher y D.S. Clark ; traducido por B. Moreno García. - Zaragoza : Acribia, [1973] - XV, 271 p. ; 22 cm.

Subjects--Topical Terms:
Alimentos---Análisis.

Universal Decimal Class. No.: 543:613-2 613.2:543

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